Canadian Food Handler Certificate · Question
A pot of chili left out overnight at room temperature should be:
Beyond 4-hour danger zone limit — unsafe. The correct answer is "Discarded". This reflects the accepted standard for the food-handler assessment and aligns with
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Question: A pot of chili left out overnight at room temperature should be:
Answer options:
- Reheated and served ✅ Discarded
- Refrigerated and used
- Frozen
Correct answer: Discarded
Explanation: Beyond 4-hour danger zone limit — unsafe. The correct answer is "Discarded". This reflects the accepted standard for the food-handler assessment and aligns with the official handbook for this competency.
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