Canadian Food Handler Certificate · Question
Cooked chicken cooled to 25°C in 3 hours. You should:
First-stage cooling exceeded 2-hour limit (60→20°C) — unsafe.
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Question: Cooked chicken cooled to 25°C in 3 hours. You should:
Answer options:
- Use it ✅ Discard it
- Refreeze
- Reheat
Correct answer: Discard it
Explanation: First-stage cooling exceeded 2-hour limit (60→20°C) — unsafe.
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