Canadian Food Handler Certificate · Question
Which is acceptable cold-storage temperature for cooked chicken?
Cold storage must be at or below 4°C. The correct answer is "4°C or below". This reflects the accepted standard for the food-handler assessment and aligns with
Start free practice for Canadian Food Handler Certificate
439 questions · no signup required · 40 free questions per day
Question: Which is acceptable cold-storage temperature for cooked chicken?
Answer options: ✅ 4°C or below
- 10°C
- 15°C
- Room temperature
Correct answer: 4°C or below
Explanation: Cold storage must be at or below 4°C. The correct answer is "4°C or below". This reflects the accepted standard for the food-handler assessment and aligns with the official handbook for this competency.
Start free practice for Canadian Food Handler Certificate
439 questions · no signup required · 40 free questions per day
More about Canadian Food Handler Certificate
More for Canadian Food Handler Certificate candidates
FAQs
Ready to practice?
Free, no signup required. Build a wrong-question list as you go.
Start Free Canadian Food Handler Certificate Practice →Related courses
Other Canadian certifications candidates often prepare for alongside this one.