Canadian Food Handler Certificate · Question
Which factor do bacteria need to grow? (FAT TOM)
FAT TOM = Food, Acidity, Time, Temperature, Oxygen, Moisture.
Start free practice for Canadian Food Handler Certificate
439 questions · no signup required · 40 free questions per day
Question: Which factor do bacteria need to grow? (FAT TOM)
Answer options:
- Only food ✅ Food, Acidity, Temperature, Time, Oxygen, Moisture
- Only oxygen and food
- Only warmth
Correct answer: Food, Acidity, Temperature, Time, Oxygen, Moisture
Explanation: FAT TOM = Food, Acidity, Time, Temperature, Oxygen, Moisture.
Start free practice for Canadian Food Handler Certificate
439 questions · no signup required · 40 free questions per day
More about Canadian Food Handler Certificate
More for Canadian Food Handler Certificate candidates
FAQs
Ready to practice?
Free, no signup required. Build a wrong-question list as you go.
Start Free Canadian Food Handler Certificate Practice →Related courses
Other Canadian certifications candidates often prepare for alongside this one.