Canadian Food Handler Certificate · Question
Receiving live shellfish requires:
Live shellfish need harvest tags retained 90 days. The correct answer is "Approved supplier tag with harvest info". This reflects the accepted standard for the
Start free practice for Canadian Food Handler Certificate
439 questions · no signup required · 40 free questions per day
Question: Receiving live shellfish requires:
Answer options:
- Open packaging ✅ Approved supplier tag with harvest info
- No documentation
- Frozen state
Correct answer: Approved supplier tag with harvest info
Explanation: Live shellfish need harvest tags retained 90 days. The correct answer is "Approved supplier tag with harvest info". This reflects the accepted standard for the food-handler assessment and aligns with the official handbook for this competency.
Start free practice for Canadian Food Handler Certificate
439 questions · no signup required · 40 free questions per day
More about Canadian Food Handler Certificate
More for Canadian Food Handler Certificate candidates
FAQs
Ready to practice?
Free, no signup required. Build a wrong-question list as you go.
Start Free Canadian Food Handler Certificate Practice →Related courses
Other Canadian certifications candidates often prepare for alongside this one.