Canadian Food Handler Certificate · Question
Which best describes a foodborne 'outbreak'?
A foodborne outbreak involves two or more cases linked to a common source.
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Question: Which best describes a foodborne 'outbreak'?
Answer options:
- One person with food poisoning ✅ Two or more people with the same illness from the same food
- Spoiled food in a fridge
- An expired label
Correct answer: Two or more people with the same illness from the same food
Explanation: A foodborne outbreak involves two or more cases linked to a common source.
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