Canadian Food Handler Certificate · Question
Reheating food to 74°C should occur within:
Reheating to 74°C must occur within 2 hours. The correct answer is "2 hours". This reflects the accepted standard for the food-handler assessment and aligns wit
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Question: Reheating food to 74°C should occur within:
Answer options: ✅ 2 hours
- 6 hours
- 12 hours
- Whenever convenient
Correct answer: 2 hours
Explanation: Reheating to 74°C must occur within 2 hours. The correct answer is "2 hours". This reflects the accepted standard for the food-handler assessment and aligns with the official handbook for this competency.
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