FOODSAFE Level 1 Practice Test · Question
Which practice best demonstrates the 'First-In, First-Out' (FIFO) principle for food storage?
FIFO ensures that older stock is used before newer stock, minimizing waste and ensuring food safety by using items before their expiry.
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Question: Which practice best demonstrates the 'First-In, First-Out' (FIFO) principle for food storage?
Answer options:
- Placing new food items in front of older ones ✅ Using the oldest food items first
- Storing all food items alphabetically
- Discarding food items once a month
Correct answer: Using the oldest food items first
Explanation: FIFO ensures that older stock is used before newer stock, minimizing waste and ensuring food safety by using items before their expiry.
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Question explanations
- Hot holding equipment must maintain potentially hazardous food at or above what temperature?
- What does a food handler with a communicable disease, like vomiting or diarrhea, primarily risk?
- What is the minimum internal cooking temperature for ground meat like hamburgers?
- Which foodborne illness is commonly associated with improperly cooked poultry or eggs?
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