FOODSAFE Level 1 Practice Test · Question
According to BC FOODSAFE regulations, what percentage is the minimum passing score for the exam?
The minimum passing score for the BC FOODSAFE Level 1 certification exam is 74%.
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Question: According to BC FOODSAFE regulations, what percentage is the minimum passing score for the exam?
Answer options:
- a. 60%
- b. 70% ✅ c. 74%
- d. 80%
Correct answer: c. 74%
Explanation: The minimum passing score for the BC FOODSAFE Level 1 certification exam is 74%.
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Question explanations
- Hot holding equipment must maintain potentially hazardous food at or above what temperature?
- What does a food handler with a communicable disease, like vomiting or diarrhea, primarily risk?
- What is the minimum internal cooking temperature for ground meat like hamburgers?
- Which foodborne illness is commonly associated with improperly cooked poultry or eggs?
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